Whew! The only thing left is to mulch the second row of cukes and put four eggplant seedlings into the ground.
It has taken me two weeks from tilling to finish.
16 of these.
Paul Robeson.
I’ve planted these for many years.. The FINEST tomato in the world.
The FINEST.
http://www.rareseeds.com/paul-robeson-tomato/
10 of these.
Solar Flare
http://www.rareseeds.com/solar-flare-tomato/
Blush
15 of these.
http://www.rareseeds.com/blush-tomato/
Berkley Tie Dye
10 of these.
http://www.rareseeds.com/pink-berkeley-tie-dye-tomato/
True Black Brandywine
10 of these.
http://www.rareseeds.com/true-black-brandywine-tomato/
Green Copia
10 of these.
http://www.rareseeds.com/green-copia-to/
Vorlan
10 of these.
http://www.rareseeds.com/vorlon-tomato/
Ananas Noire
15 of these (I’m stoked about this new variety for me)
http://www.rareseeds.com/ananas-noire-or-black-pineapple-tomato/
I’ve done my beloved Black Krim tomatoes for years. I can’t believe how popular they’ve become over the last two years or so.
Every tomato is new for me save the Robeson.
30 Alabama Red Okra.... - - - - A GREAT heirloom though not the size for pickling. My second year for these. They’re great!
A polish pickling - Monika.. It doesn’t require pollinators..
Yes, yes, yes..!
http://www.rareseeds.com/monika-cucumber/
I planted 6 Shishito pepper seedlings.
These are awesome producers and great on the grill.
I like them prepared Korean style(s).
https://duckduckgo.com/?q=shishito+peppers&t=ffnt&ia=recipes
I love the rare seeds website. Those are a lot of new to me varieties too. Let us know how they all taste.
The Vorlon and Robeson are gorgeous.
I’m doing all new ‘mater varieties this year as well. I bought most of mine from Tomato Fest, but a few from rareseeds. I bought most of my non-’mater seeds from rareseeds also. Great company, I love their business model, and I’m jealous that they get to do the Laura Ingals Wilder gardens! My dream job, if you know, I didn’t actually need to make a lot of money and have insurance ; )