I’ve never eaten it or tried to cook it; but I was thinking that you’d have to get the oil a lot hotter than household fryers would go - but apparently not:
http://www.foodnetwork.com/recipes/deep-fried-ice-cream-recipe0.html
-JT
Fun. I might try it if hubby ever gets off his diet.
I make my own bread, and it would never work for this. I’m envisioning what my kids used to call “flannel bread” being about the only kind that would work for this.