Good Night. Dream of being on your own 2 acres.
-JT
Get colossal headless shrimp, a small vat of real seafood salad, mega-thin long bacon and some cream cheese and thin strips of jalapenos.
Cut/de-vein shrimp almost through to the other side, lay a strip of cream cheese then stuff with seafood salad or crab. Firm up the shape of the filling then roll across some Panko, and cayenne if feisty; wrap the bacon tight around this, overlapping as you loop it, toothpick. Deep-fry till floats. Dip in horseradish tartar sauce.
Two or three per person as a main course.