I wish. No, I'm just poor white trash. I use airbake pans in the regular oven at 420 degrees.
Thought about getting a pizza stone, but I think I do good enough with what I have. It all gets eaten. :-)
I don’t think it’s that hard, but it is a commitment (I guess the local HomeDepot/Lowes is ‘your friend’:-)
The one my father-in-law had looked like about 2:27 in this video, but a lot smaller and with a chimney. Wasn’t fancy, but worked:
https://www.youtube.com/watch?v=hjyVk7ciVRI
-JT