In college I would have starved had not my fraternity brothers and I found many tasty ways to prepare potatoes, which we bought by the ten pound bag fulls.
From a nutrition standpoint, it is an excellent choice.
Baked, broiled, boiled, fried, skins on or off, yummy, yummy.
Same here. While attending college in Los Angeles I lived on potatoes, beans, rice, eggs, and top ramen. Once a month (if I had any money), I would have a steak at Jack’s Steak House in Hollyweird.