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McDonald's testing fries drizzled in chocolate
fox5ny ^
 | 1-19-16
 | unknown
Posted on 01/19/2016 7:32:08 PM PST by windcliff
McDonalds is testing a spin on it's classic French fries, drizzling them with chocolate and calling them McChoco Potato. You can have your fries with two types of chocolate sauces: chocolate with cacao flavor and white milk chocolate. 
 McDonald's hopes this combination will give customers a salty and sweet harmonious taste, so the customer can eat them as a side to a burger, or as a dessert.
(Excerpt) Read more at fox5ny.com ...
TOPICS: Chit/Chat; Food
KEYWORDS: addsalt; chocolate; frenchfries; mcdonalds; moo; oink; withmoreelectrolytes
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1
posted on 
01/19/2016 7:32:08 PM PST
by 
windcliff
 
To: windcliff
    We have officially reached Idiocracy.
 
2
posted on 
01/19/2016 7:32:54 PM PST
by 
dfwgator
 
To: windcliff
3
posted on 
01/19/2016 7:32:57 PM PST
by 
FreedomPoster
(Islam delenda est)
 
To: windcliff
To: windcliff
    Yeah, cater to the obese customer base by offering more fattening “foods”. Genius!
 
5
posted on 
01/19/2016 7:35:00 PM PST
by 
sagar
 
To: windcliff
    Ever trying to reinvigorate their brand. Better to lower prices and increase portions ... win, win.
 
6
posted on 
01/19/2016 7:35:00 PM PST
by 
doc1019
(Cruz)
 
7
posted on 
01/19/2016 7:36:13 PM PST
by 
dsrtsage
(One half of all people have below average IQ.  In the US the number is 54%)
 
To: windcliff
    Put a scoop of ice cream on it and you have a winner.
 
8
posted on 
01/19/2016 7:36:15 PM PST
by 
central_va
(I won't be reconstructed and I do not give a damn.)
 
To: windcliff
    Fry them in beef tallow again. It is healthier than the transfat vegetable oil they currently use.
 
9
posted on 
01/19/2016 7:36:18 PM PST
by 
Secret Agent Man
(Gone Galt; Not averse to Going Bronson.)
 
To: windcliff
10
posted on 
01/19/2016 7:37:19 PM PST
by 
BobL
(Who cares?  He's going to build a wall and stop this invasion.)
 
To: doc1019
    Agree. Last time I had a burger there it was about the size of a silver dollar.
 
To: dfwgator
    How about you start cooking them with the beef tallow again?
Maybe your french fries might taste good once more and your loyal customer base might return.
 
12
posted on 
01/19/2016 7:39:17 PM PST
by 
Ouderkirk
(To the left, everything must evidence that this or that strand of leftist theory is true)
 
To: Secret Agent Man
    They were the best fries back then.
 
To: RushIsMyTeddyBear
    Yep, back in the day the burger was bigger than the bun, now, well, you need a microscope to see the burger.
 
14
posted on 
01/19/2016 7:40:14 PM PST
by 
doc1019
(Cruz)
 
To: central_va
    Lol lol i was thinking some bacon on it couldn’t hurt eithrt
 
15
posted on 
01/19/2016 7:41:09 PM PST
by 
uncitizen
(False flag mass shootings are Americas Reichstag Fire)
 
To: BobL
    Mayonnaise.
Chocolate on any kind of potato is just wrong.
With Salt? What the hell.
 
16
posted on 
01/19/2016 7:43:27 PM PST
by 
bakeneko
 
To: windcliff
    The problem with this and all McDonalds food is easy. If it looked even close to this when you bought it over the counter, it might be a hit. 
McDonalds preparation and presentation to put it bluntly SUCK.
 
17
posted on 
01/19/2016 7:43:59 PM PST
by 
Newbomb Turk
(Hey Newbomb, where's your brothers ElCamino ?)
 
To: uncitizen
    bacon flavored ice cream, there’s the ticket.
 
18
posted on 
01/19/2016 7:48:49 PM PST
by 
central_va
(I won't be reconstructed and I do not give a damn.)
 
To: windcliff
    In my right state of mind I would shy away from the idea, but I’m on a diet so I’m all about it.
 
19
posted on 
01/19/2016 7:51:08 PM PST
by 
Politicalkiddo
("May God save the country, for it is obvious the people will not."- Millard Fillmore)
 
To: windcliff
    The customers are already lining up... 
 
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