[moose07]

“ORGANIC Vegetarian Ham”

This just about goes along with the Free-Range Sausages they have been selling for years.
Could be a big hit.
There are a number of Regulatory bodies and Laws that would bring this to an abrupt halt...but on the Specialties counter labeled as Chinese food it could slip through the net, as long as the labeling of the ingredients is correct there is hope. LoL!

[NoCmpromiz]

Free-Range Sausages

We have some of those in the field just down the road.

'Course they are minimally processed at present..

Also have some Free Range Turkey Bacon up in the north forty. Processing is also not included of course...

As an aside, did you know that in NY State you can off a Coy O'Tay on your own property. But you need a hunting license to do so? And if you offed said Wile E. on your property and felt the need to report same they wouldn't want to see the carcass, they would ask for your hunting license..

I'm a firm believer in SSS. If it's far enough out in the North Forty you can even dispense with the shovel part. The Buzz Ards will take care of it for you...