That does sound very corny. My husband would love it. Although I like my cornbread more like a cake, sweet and light. I’m outvoted here in the south, where they have strong opinions on cornbread. So when I make mine, I’ll have to do it in the stealth of night and especially, don’t share it with anyone ;)
Opinions on Cornbread all over the South, are sorta like opinions on Chili and BBQ, in Texas.
Tread Lightly :-)
-JT
Never understood that way of thinking. We Southerners are known to like sweets...Sweet Tea being the first thing comes to mind. The semi-sweet, moist cornbread is a favorite in this house as well. The site posted of the National Cornbread Festival actually has a recipe of coconut being added to the mixture (as well as nuts) Now that is a cake, no matter it be called cornbread. Cornbread goes with beans and chili....coconut and nuts do not! Shush, they’ll be taking away the ‘born and raised in the South’ card with the sugar in cornbread admission.