[greeneyes]

Sorry you are not 100% yet. Glad you are better. Cukes never cooperate here either. Every time I run across someone that likes them, I have none. When I have no one to give them to, I have too many to get processed.

We have only had one little misshapen cuke so far. I just stuck it and some onion into a sweet and spicy pickled zuke jar that was almost empty. Had some earlier on top of my salad. It was great.

I was looking for some sirrachi sauce, and it's nowhere to be found - could you suggest a decent alternative or maybe homemade recipe that would be good. We had some combo of sirrachi, hoisin, and lime juice at the Shogun restaurant, and it was great to dip the stir fry broccoli in. It was not as hot as sirrachi but just the right amount of kick for me.

Since I usually can't stand broccoli unless it is smothered in cheese, I thought this would be a great way to eat it.

[JRandomFreeper]

Sadly, there is no replacement for sriracha sauce. I have extra bottles, just so I don't run out.

/johnny

[HopeandGlory]

See if this site will help you on your search for a homemade siriacha sauce.

http://www.steamykitchen.com/31539-20-minute-sriracha-sauce-recipe-video.html

I hope this helps.