Still have some Spring planted arugula growing out back lasting all through the summer. I harvested seeds from the bolted ones and now have seedlings in egg carton shells that germinated in 3 days. Pretty hardy stuff to last so long in high heat. Now I’ll wait to transplant the new seedlings in cooler temps—thanks for all the advice.
I have lettuce ready to harvest the seeds that I need to get to soom also.
Probably eight years ago, I had arugula that went to seed. It was like dandelions all over the yard for about three years. I kept thinking..At the grocery store, this would be about 800 dollars worth.
Since, to me, arugula doesn't taste that good, I was not unhappy when it finally got killed off by the drought.