Very glad to see you back.
I have 10 gallons of my classic American Lager, I call it Broweiser.
A grain explosion with a hint of Hallertau to bitter.
5.25% ABV and I can’t wait to have that first glass sometime this weekend.
I’m brewing a beer for my Nephews wedding using Motueka hops from New Zealand. It will be interesting they arevsupposed to have tropical flavors with Saaz like qualities and are 8.7 AAU.
I will let you know how it all works out.
Cheers,
knewshound
Glad you showed up.