To: appalachian_dweller; OldPossum; DuncanWaring; VirginiaMom; CodeToad; goosie; kalee; ...
Weekly Prepper Thread PING!!
Besides testing out my rocket stove I also picked up 8 Dak Canned Hams (2 for $5.00 at CVS) and I vacuumed packed in canning jars (with oxygen absorebers) 2 qts of rasins.
3 posted on
08/03/2012 10:16:36 AM PDT by
Kartographer
("We mutually pledge to each other our lives, our fortunes and our sacred honor.")
To: Kartographer
I also picked up 8 Dak Canned Hams (2 for $5.00 at CVS) Darn!
Couldn't find those DAK hams at our local CVS. They said they weren't on sale.
I think they are the best of the small canned hams.
27 posted on
08/03/2012 1:06:20 PM PDT by
Iron Munro
("Jiggle the Handle for Barry!")
To: Kartographer
We picked up some of those canned hams on sale 2 for $5 a couple of weeks ago at Walgreens. Its a great deal.
28 posted on
08/03/2012 1:12:34 PM PDT by
Georgia Girl 2
(The only purpose of a pistol is to fight your way back to the rifle you should never have dropped.)
To: Kartographer
29 posted on
08/03/2012 3:28:32 PM PDT by
Squantos
To: Kartographer
How did you can the raisins and how long will they be good for? Still a rookie at this so some basic instructions would be appreciated. Thanks!
50 posted on
08/04/2012 9:18:29 AM PDT by
Ladysmith
(The evil that's happening in this country is the cancer of socialism...It kills the human spirit.)
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