Now this is really good news....I haven’t had much lobster since ....forever.
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Charlie Z says:
Sounds to me that Geoff Irvine of the Lobster council blamed warn spring temperatures and the author of the article, Francine Kopun, turned that into Global Warming. Which, in and of itself, says a lot.
Yes, I LOVE lobster. Have only had a few bites of it in MANY years. Will be in MA and CT in a couple months. Maybe we’ll be able to afford a lobster dinner or two. (and some fried clam strips)