Did you post the recipe for the Cuban style Black Beans and Rice? I must have missed it if you did. I am trying to get my husband to eat black beans. So far I have only been able to get him to try them in Chili. He likes most Latin American cuisine, so I am hoping to find a really good recipe for Cuban style Black Beans and Rice, or even just Cuban Style Black Beans that he will like. He will eat black eyed peas, red beans, lima beans and just about any other bean, but getting him to try black beans is almost as hard as getting him to eat spinach.
The chicken and rice dish sounds delicious. I will be anxiously watching for it.
I love all beans, as your hubby seems to, but it makes me wonder why Hubby is so resistant to black beans. I make a three bean chili with pintos, gabonzas, and black beans using either ground beef or chicken for meat. (Oh I know, real Texas chile doesn’t have beans) That could be a start to get him eating black beans.
I’ll post it tonight when I get home from work. It’s on my laptop.