I’ve always made the creamy cheese sauce Mac&Cheese with a roux and add different cheddar and others cheese blends but one of my friends makes the BEST Mac & Cheese! Very different than what I’ve done and my Mom’s done in the past with the roux based cheese sauces.
Here’s the link to the recipe on another week - I love it!
She brings it to most functions and everyone raves about it.
http://www.freerepublic.com/focus/f-chat/2709393/posts?page=21#21
I see that I will be trying a number of mac and cheese dishes shortly. Thanks, I will try this and all the others in the near future.