[mware]

Jellied eels is a traditional English dish that originated in the 18th century, primarily in London's East End. The dish consists of chopped eels boiled in a spiced stock that is allowed to cool and set, forming a jelly. It can be eaten hot or cold.

[beaversmom]

Supposedly my English grandma used to eat those.

[60Gunner]

"It can be eaten hot or cold."

It can also be eaten by someone else. Yecch.