[MozartLover]

I'm not eating meat any more but I must say, that all sounds yummy.

Faggioli is meatless, right? I could probably learn how to make that; not as good as yours of course, but passable.:-)

Or is there sausage in it?

[Neets]

No meat in it, but you do use salt pork as a seasoning..that gives it that “smoky” flavor. I guess you can find a smoke seasoning that is meatless...be interesting to look into.