19 pint jars is quite a lot. But I am thinking that what I would use the pressure canner for would be better canned in quart size jars.
I went back and looked again and that is a good one. I do a lot of tomatoes so that is why I wanted the biggest I could afford at the time. They have went up a lot in price compared to what I paid for mine. I’m all about trying to make it as easy as possible and as fast as I can. I actually hate canning but love the results so if I can make the grumpy mood go away quicker it is a good thing. :)
CHECK OUT THIS WEB SITE FOR HUNDREDS OF HEIRLOOM TOMATOES. http://rareseeds.com/ I just heard him on a garden show on the radio. You might want to ping those interested in good tasting Maters
We bought our All American at our local ACE hardware store if you would like to “kick the handles”.