I bought a pound of distillers yeast.
Could probably make something alcoholic and drinkable out of toe cheese if I had to!
The Mrs. and I learned how to make beer and wine a few years ago. It’s not only a valuable skill, it’s a lot of fun.
We’ve got 4 ‘kits’ put back that will make over 20 gallons of good quality beer along with all the requisite bottling equipment.
I figure we’ll be right popular if the SHTF.