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To: DelaWhere

>>> Not sure if I am understanding the question... <<<

Sorry, I didn’t make it very clear , I make little sense early in a.m.

I have wylers chicken bullion granules,

knorr chicken bullion powder,

or the bullion cubes , which I don’t use..

all the same I think the granules seem to have a better flavor than the cubes...

I just wondered if you used the powder bullion or cubes..

No I was not going to add chicken meat to them .. that would definitely over cook the beans to bean mush w/chicken pieces . ha

thanks..


9,577 posted on 07/11/2009 8:44:26 AM PDT by Eagle50AE (Pray for our Armed Forces.)
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To: Eagle50AE

>>>I just wondered if you used the powder bullion or cubes..<<<

I used Maggi (Nestle) powdered bullion.

After we got talking about it, I decided to ‘Ask Jackie’ and have forwarded the questions on bullion in canned green beans to her. Thought maybe I should ask a real ‘expert’ on the subject as I tried searching for it and turned up nothing.


9,580 posted on 07/11/2009 11:59:05 AM PDT by DelaWhere (Support Cap 'n Trade - CAP TAXES & SPENDING. TRADE CONGRESS FOR REAL PUBLIC SERVANTS.)
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