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To: DelaWhere

>>> I boiled water with powdered ham bullion - and some with chicken bullion and filled to within 1 in. and processed them <<<

Additive Stimilus #2 Redux question...

ok , chicken granules ok ? or cubes or powder,,??

since it’s diluted before processing it should not matter.. just preference ??

Inquiring minds want to know...

thanks again


9,572 posted on 07/11/2009 7:01:08 AM PDT by Eagle50AE (Pray for our Armed Forces.)
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To: Eagle50AE

>>>ok , chicken granules ok ? or cubes or powder,,<<<

Not sure if I am understanding the question...

Remember if chicken cubes are used, the process time would have to be increased to 75 min for pints and 90 min for quarts. I don’t know how the beans would stand up to processing that long.

With the chicken flavored bullion, there is less than 2% chicken meat, it has been previously processed, and the size is so small (can’t pick out any from the powder) I feel pretty well secure that there would be no heat penetration question as with the chunks or pieces.


9,576 posted on 07/11/2009 8:33:55 AM PDT by DelaWhere (Support Cap 'n Trade - CAP TAXES & SPENDING. TRADE CONGRESS FOR REAL PUBLIC SERVANTS.)
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