We had a vanilla ice cream cone at McDonald’s yesterday, and it was the best I’ve had anywhere. It was more like homemade than any bought ice-cream I’ve ever had. Hope there wasn’t any of this anitfreeze in it!
Once in a great while I’ll have a chocolate “Frosty” from Wendy’s. That’s my guilty little sin...
Husband is one of those skinny guys with the metabolism of a hummingbird, so ice cream is part of his diet every day.
I hate that about him, LOL!
I’m a purist. I like a few scoops of vanilla with hot fudge on top. No nuts, no whipped topping, no cherry. I LOVE that feeling of cold ice cream and hot fudge in my mouth. :)