Champagne Celebration Recipe
Ingredients
1/2 oz Brandy
4 oz Champagne
1/2 oz Cointreau
1 cubes Sugar
Peychaud Bitters
Directions
Add Cointreau, Brandy and a sugar cube saturated with Peychaud Bitters to a champagne flute. Fill with your favorite champagne. Garnish with an orange twist.
Serve in a Champagne Flute
Ping to myself to browse later.
That looks excellent.
I’m having a nice glass of Zinfandel with my steak.