Easy Japanese Pancake
Ingredients
I know this may not be the most traditional recipe for a Japanese pancake (actually, it’s probably not at all), though i think this is pretty close with what i had in the cupboard... and it’s pretty darn tasty! :)
Pancake
* 1 cup plain flour
* 1 egg
* 3/4 cup water
* pinch salt & pepper
* 6 shallot stems, finely chopped
* 1 teaspoon veggie stock
* 1 clove garlic
* Katsup Manis
* Whole Egg Mayonnaise
1. Mix together the flour, water and egg till nice and smooth
2. Mix in the shallots, garlic, veggie stock and season with a little salt and pepper
3. Fry pancake in a little oil
4. Transfer to a plate and make a criss-cross pattern on top of the pancake with the katsup manis and mayonnaise.
Enjoy! :)
Also on the plate are my veggie wontons
That looks really good!!
Homemade Rose Bath Oil
Rose Petals
2 oz grapeseed oil
5 drops jasmine oil
5 drops ylang-ylang oil
Put rose petals into a glass bottle and top with the oils. Shake and allow to sit overnight. Add 1/4 oz. of the oil to your bath.
Source: Womans World Magazine Oct, 2007
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