Dumb question: did they put antioxidants into the chocolate, or is this something chocolate has naturally? In other words, is something special about THIS chocolate, or can we find it in other gourmet chocolates?
Chocolate is naturally rich in antioxidants. This brand is just concentrated.
It’s not a dumb question. It’s a perceptive one.
The article doesn’t discuss where the supposedly ‘good-for-us’ antioxidants are coming from. Garlic grown in China? Spare me.
Our genes probably play more of a role in our life spans then how many veggies we eat.
For FReepers, what is not reported, is as important as what is being reported.
:)