*from* the Walmart deli....
I made some slow-cooker pulled pork the other day; it was terrific! I used a packet of McCormick slow-cooker seasoning, and added some brown sugar, and some worcestershire sauce. WOW! Makes great sammiches. Makes lots of leftovers, or you can freeze the extra for later. Take advantage of any sale you can find on a boneless pork roast and use that. You could probably use a beef roast instead, but the pork is probably better.