[mylife]

As I said before you have the gift...I just wing it and dont know how to express it....I dont cook via measures..

Make a souffle ..add about 8 oz of finely chopped artichoke..and one finely minced shallot..lil salt lil pepper or thyme...

[mylife]

One shallot may be a bit much or to little...I use my nose to measure ;^) When it smells right it is right ...

I dont use a timer...when it smells done it is done