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To:
carlo3b
One shallot may be a bit much or to little...I use my nose to measure ;^) When it smells right it is right ...
I dont use a timer...when it smells done it is done
58
posted on
02/13/2004 11:06:37 PM PST
by
mylife
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To:
mylife
when it smells done it is done..
Is there any other way?. . :)
59
posted on
02/13/2004 11:11:31 PM PST
by
carlo3b
(http://www.CookingWithCarlo.com)
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