Replies

To: 2Jedismom

Most of the time I get a pork loin for roasting....I usually end up slicing tenderloins and doing 'em on the stovetop.

9,139 posted on 02/25/2004 12:38:35 PM PST by Overtaxed

To: Overtaxed

Is that what I've got here? Tenderloin???

Can I take it out and do it on the stove?

9,140 posted on 02/25/2004 12:44:27 PM PST by 2Jedismom (HHD with 4 Chickens)

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