Replies

To: Overtaxed

Ok...I have a meat thermometer...I'll check it now and then till it gets to be 170 degrees. THat's what it says for pork.

9,136 posted on 02/25/2004 12:32:51 PM PST by 2Jedismom (HHD with 4 Chickens)

To: 2Jedismom

I would have said use a meat thermometer, but I don't use one myself so.....:)

9,137 posted on 02/25/2004 12:34:58 PM PST by Overtaxed

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