To: RosieCotton; Wneighbor
I make a really good gumbo too. I use chicken sometimes, but not necessary. I put sausage, andouille if I can get it, shrimp, crab, and crawdad meats, and duck breast sliced if I have it. (gator, possum, feral hog..)
Never made a batch yet that didn't get et up quick.
17,905 posted on
01/28/2004 1:38:44 PM PST by
My back yard
("America will not seek a permission slip to protect its Security")
To: My back yard
I've had chicken and andouille gumbo. That was good.
You series about the possum and gator? Bleck...
17,907 posted on
01/28/2004 1:39:27 PM PST by
JenB
To: My back yard
I put sausage, andouille if I can get it, shrimp, crab, and crawdad meats, and duck breast sliced if I have it. (gator, possum, feral hog..) MMMMmmmm..... spicy critter soup!
17,910 posted on
01/28/2004 1:43:09 PM PST by
Wneighbor
(See Hobbit Hole Post 1262)
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