Can’t stand the stuff, it’s got the texture of phlegm and tastes about the same. It’s OK as a lubricant for stuff like macaroni salad, but that’s it. And none of that fake mayo “salad dressing” crap either. Condiments are mustard, BBQ sauce and salsa. I don’t like ketchup either, too sweat.
Hello, spirit brother
You absolutely took the words right out of my ... err ... keyboard (except for ketchup — they’re a must on french fries).