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Environmentalist George Monbiot skins, butchers, cooks and eats a squirrel on live TV (Video)
Digital Spy UK ^
| 8-28-2015
| Mayer Nissim
Posted on 08/28/2015 7:14:13 AM PDT by Citizen Zed
click here to read article
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I have not watched the video, but I wonder what the FDA would say about this?
To: Citizen Zed
2
posted on
08/28/2015 7:15:30 AM PDT
by
envisio
(I ain't here long... I'm out of napalm and .22 bullets.)
To: Citizen Zed
And no LeftyMoonBat makes a peep over the PP videos?
THIS!
3
posted on
08/28/2015 7:16:36 AM PDT
by
IllumiNaughtyByNature
($1.84 - The price of a gallon of gas on Jan. 20th, 2009.)
To: envisio
See, this is what liberals think: It’s a dead squirrel, it deserves respect, sympathy, and a full funeral with rights. Just like any other human being.
4
posted on
08/28/2015 7:17:03 AM PDT
by
FreedomStar3028
(Somebody has to step forward and do what is right because it is right, otherwise no one will follow.)
To: Citizen Zed
Good for him!
It will be entertaining to watch the PETA fools freak out over this.
P.S. squirrels are a PITA to skin, tough to cook tender, and there’s not much meat on ‘em. Bunnies are better!
5
posted on
08/28/2015 7:17:43 AM PDT
by
Nervous Tick
(There is no "allah" but satan, and mohammed was his demon-possessed tool.)
To: FreedomStar3028
Oh... touchy feely types. I see.
.22 rifle
Half dozen squirrels
Squirrel dumplings for supper.
Liberals are funny. This is commonplace where I’m from.
6
posted on
08/28/2015 7:20:20 AM PDT
by
envisio
(I ain't here long... I'm out of napalm and .22 bullets.)
To: Citizen Zed
Q: How many Guardian reporters does it take to eat a squirrel?
A: Two. One to eat the squirrel and one to direct traffic.
7
posted on
08/28/2015 7:28:25 AM PDT
by
Dr. Thorne
(The night is far spent, the day is at hand.- Romans 13:12)
To: Nervous Tick
PETA members who are offended by the slaughter of a squirrel, and who enjoy eating steak, and I’m sure there are many, should visit a slaughterhouse where beef is produced.
8
posted on
08/28/2015 7:29:46 AM PDT
by
luvbach1
(We are finished. It will just take a while before everyone realizes it.)
To: envisio
I don’t see the problem with this. I hunt squirrels every September and cook ‘em up in chili or stew.
9
posted on
08/28/2015 7:33:05 AM PDT
by
ought-six
(Multiculturalism is national suicide, and political correctness is the cyanide capsule.)
To: envisio
"Whats wrong with that?"
Squirrel sucks.
Had 'em twice, would rather eat goat. Boiled.
10
posted on
08/28/2015 7:34:23 AM PDT
by
Psalm 73
("Gentlemen, you can't fight in here - this is the War Room".)
To: luvbach1
>> PETA members... who enjoy eating steak, and Im sure there are many
You might be surprised. Lots of PETA members are scrawny vegans suffering from what I would consider “eating disorder”.
As the cattleman’s bumper sticker says, “Seven days without beef makes one weak.”
11
posted on
08/28/2015 7:37:49 AM PDT
by
Nervous Tick
(There is no "allah" but satan, and mohammed was his demon-possessed tool.)
To: Nervous Tick
It’s an ingredient in Brunswick Stew, isn’t it? I thought there was a part of it that had to be removed before cooking but maybe that was skunk. Only the Brits could be upset that a poor widdle dead squirrel was consumed by a person.
12
posted on
08/28/2015 7:38:36 AM PDT
by
miss marmelstein
(Richard the Third: I'd like to drive away not only the Turks (moslims) but all my foes.")
To: Citizen Zed
Deprived a crow of his dinner. Shame.
13
posted on
08/28/2015 7:38:40 AM PDT
by
budj
(beam me up, scotty...)
To: ought-six
Are you on our weekly cooking thread? I’d love to read your recipe for squirrel stew.
14
posted on
08/28/2015 7:39:20 AM PDT
by
miss marmelstein
(Richard the Third: I'd like to drive away not only the Turks (moslims) but all my foes.")
To: miss marmelstein
>> Its an ingredient in Brunswick Stew, isnt it?
Probably. I bet there are tasty squirrel dishes, but I have yet to try one.
>> I thought there was a part of it that had to be removed before cooking but maybe that was skunk.
LOL. Skunk, definitely. Carefully. Preferably a job for someone else. Squirrel? I’d have to go back and look up the cleaning instructions I googled up while my first (and last) table squirrel was waiting lifeless at the bottom of my pecan tree. :-)
15
posted on
08/28/2015 7:43:42 AM PDT
by
Nervous Tick
(There is no "allah" but satan, and mohammed was his demon-possessed tool.)
To: Citizen Zed
“Would you like rabies with that?”
16
posted on
08/28/2015 7:47:08 AM PDT
by
equaviator
(There's nothing like the universe to bring you down to earth.)
To: Citizen Zed
He continued: "I'm just cutting through the tail vertebrae - the tail bone in other words - but not the skin. It's quite a delicate operation, that. A super-sharp knife, by the way. "The cutting along a little bit each leg.
What an amateur. Make a small slit across the backbone, stick in two fingers from each hand and pull his pajamas off. Feed the spaghetti to the squirrel dog and start the fryer heating.
To: miss marmelstein
Well, the first thing you need is about 8 - 10 squirrels, depending on their size.
We’re originally from Louisiana so we are, indeed, quite liberal with seasonings and hot sauces. We also use small red potatoes.
A very basic description of our squirrel stew is a cross between a gumbo and a stew, but for our squirrel stew we don’t make a full roux.
18
posted on
08/28/2015 8:07:58 AM PDT
by
ought-six
(Multiculturalism is national suicide, and political correctness is the cyanide capsule.)
To: Citizen Zed
George Monbiot"Monbiot"? Is that French for Moonbat?
19
posted on
08/28/2015 8:10:26 AM PDT
by
Bloody Sam Roberts
(Democracy is not freedom. Democracy is simply majoritarianism. It is incompatible with real freedom.)
To: Citizen Zed
In Texas, we have buzzards that take care of road kill.
20
posted on
08/28/2015 8:15:13 AM PDT
by
bgill
( CDC site, "we still do not know exactly how people are infected with Ebola")
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