[SoothingDave]

Re 48103

I can remember when a Vidalia could be enjoyed like an apple. But, not in recent memory.

Me too. Ever try a Whala Whala? Are they any good?

Researchers at Penn State have developed an even sweeter onion and are now in the process of getting area farmers to buy into the program. I can't recall it exactly, but the brand was "Pennsylvania" something. I think this is the first year they will be out.

SD

[conservonator]

Do you know if they plan to distribute them beyond the local market, or is this still a phase of the development?

Thanks!