Thanks...my son would be interested in this I am sure...since he has stopped the glutin in his sysstem if he gets any he now breaks out in open sores.
Since I'm not one of those guys who is going to let the gluten vendors terrorize me into never leaving home I go to restaurants and I eat (the safe part of) submarine sandwiches.
The other day Wegman's, a high end grocery store, tricked me. They put finely ground bread crumbs in their vinegar and their oil.
OH MY WORD.
My son interrogated the lady at the deli counter to find that out and had her whimpering and crying and confessing that management made her do it.
YOU CAN'T GET GLUTEN FREE distilled vinegar at Wegman's deli counter. They take a perfectly useful and safe product and poison it.
To cover their tails they have a sign "This is not a gluten free station".
Before it's over that will be a gluten free station ~ we are 3.4% of the American market and we are tired of being played with.
Just cheering you up. BTW, that submarine problem was last Monday. I thought I’d died. I was so careful, and the whole family is trained. They can be trusted to get the right stuff!