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To: carlo3b
Can I be on your ping list too please. I saw refernce to a low carb fudge? If true can I get a recipe?
580 posted on 09/13/2003 2:54:17 PM PDT by Diva Betsy Ross ((were it not for the brave, there would be no land of the free -))
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To: No More Gore Anymore
LOWCARB Peanutty Chocolate Fudge
1) Soften the cream cheese and peanut butter in microwave for approx. 2 minutes, stopping and stirring at 1 minute intervals.
2) Melt chocolate in separate bowl until creamy.
2) Combine chocolate with cream cheese mixture and whisk in sweetener and cream.
3) Pour into buttered or greased glass pan and chill at least 4 hours.
This recipe is really gooey, if you prefer a bit firmer and easier to cut cleanly.. freeze for about 30 min, then cut into squares and enjoy the hect out of them!

Cut into 16 pieces - 2.5 carbs per piece.
 
  Welcome to our tempting ping list..:)

588 posted on 09/13/2003 3:17:38 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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