[LadyShallott]

Good Morning! What a great idea for new threads! You always learn something new here at FR's Finest. Thanks for putting this together, I am impressed (as always). Thought I would share a recipe. :) Have a good one. Happy Friday!

Alabama Breakfast Pie

3 cups frozen shredded potatoes
5 Tbs melted butter
1 cup finely chopped cooked ham
1 packed cup shredded sharp cheese
1/2 cup finely chopped onions
1/2 cup chopped green peppers

* I also like to add a few Jalapenos for some heat

Mix together:
3 eggs
1/2 cup milk
1/2 teaspoon salt
pepper to taste

Thaw potatoes between layers of paper towels to remove excess moisture. Press potatoes into bottom and up the sides on an ungreased 9 inch pie plate drizzled with butter. Bake at 425 ° for 25 mins or until lightly browned - cool on wire rack. This crust can be frozen after baking. Layer from bottom up on crust (if frozen - has been thawed). Ham · Onion · Peppers · Pimento · Cheese. Cover with egg/milk mixture. Bake at 375 ° for 35-40 mins or until set. Let stand for 10 minutes before serving.

[LadyX]

Chris, this sounds like somethng I would love!
Noticed in the directions pimento is mentioned, but it and the amount is missing in the list of ingredients...do tell me how much, so I can try it?!
(Minus the heat!)

Kiss the little one for us..:))

[Pippin]

YUMMY!

[Mama_Bear]

Oooohhhh.........thank you for that recipe! It sounds REALLY good, and easy too. I think I'll also be adding the jalapenos. :-)