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A Hunger for Frito Pie, From the Artery-Clogged Heart of Texas
The New York Times ^
| February 21, 2003
| JOHN SCHWARTZ
Posted on 02/25/2003 10:55:10 AM PST by aculeus
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Burp.
1
posted on
02/25/2003 10:55:10 AM PST
by
aculeus
To: aculeus
This is hilarious! I've had to call my mom in Texas for the "hot dog chili" in a can. We miss it and you can't find it up here. Or fajitas (that are any good), or fresh bread or fresh produce or mexican food. Boy, I can't wait to move!
2
posted on
02/25/2003 11:00:21 AM PST
by
knak
(kelly in alaska)
To: aculeus
I remember the commercials, but I never have cared for Wolf Brand. Armour was our family's preference...
3
posted on
02/25/2003 11:01:42 AM PST
by
Sloth
(I feel like I'm taking crazy pills!)
To: WhyisaTexasgirlinPA
do you eat this?
4
posted on
02/25/2003 11:02:14 AM PST
by
xsmommy
To: aculeus
I still crave real barbeque from North Carolina.
5
posted on
02/25/2003 11:02:59 AM PST
by
AppyPappy
(Caesar si viveret, ad remum dareris.)
To: aculeus
I think you can still get a Frito Pie at any Chili's. It's actually one of the less expensive items on the menu and quite filling.
To: knak
MMMMmmmm, frito pie! I still eat fried, crumbled hamber an white gravy on toast (white, of coarse) when I miss my mom. That, and fried okra. My whole family hates it, so more for me!
7
posted on
02/25/2003 11:05:36 AM PST
by
annyokie
To: aculeus
You can actually get Frito Pie of sorts here in the DC area at a chain called Hard Times. They put the Fritos in a bowl and ladel the chilli over it. Sort of a bit more like Frito Pasta, come to think of it....
To: knak
You can leave Texas, but Texas never leaves you.
To: aculeus
I can hear the arteries hardening from here....
10
posted on
02/25/2003 11:06:36 AM PST
by
mhking
To: annyokie
fried, crumbled hamber an white gravy on toastlove it, SOS
11
posted on
02/25/2003 11:08:02 AM PST
by
knak
(kelly in alaska)
To: TaqueriaFanatic
Is it that obvious?
12
posted on
02/25/2003 11:09:00 AM PST
by
knak
(kelly in alaska)
To: aculeus
Creeeeeeeak. Of course, i'm feeling an urge for deep fried dill pickles about now.
13
posted on
02/25/2003 11:09:01 AM PST
by
Chancellor Palpatine
(those who unilaterally beat their swords into plowshares wind up plowing for those who don't)
To: xsmommy
To: aculeus
Frito pie - the original Nachos Grande. Yum!
15
posted on
02/25/2003 11:09:47 AM PST
by
TADSLOS
(Gunner, Target!)
To: aculeus
Hey, I still make Frito Pie occassionally. (Originially from Gilmer, Texas) I had forgotten about wolf brand Chili, though.
To: aculeus
Now that you've posted this, I wonder how many freepers will be eating Frito Pie tonight?
17
posted on
02/25/2003 11:10:53 AM PST
by
knak
(kelly in alaska)
To: Larry Lucido; knak
When I first read this..I thought he meant "Moon Pie"
18
posted on
02/25/2003 11:11:11 AM PST
by
ken5050
To: CholeraJoe
it sounded kind of yummy, but then i had an imaginary pang of anticipatory heartburn.
19
posted on
02/25/2003 11:11:22 AM PST
by
xsmommy
To: TADSLOS; All
I like chili, but am no where near enough a connosieur, or a pretender, to differentiate from good vs. great chili...but I have to ask...what about the beans?..some swearby 'em..some swear AT 'em...say they NEVER belong in chili......
20
posted on
02/25/2003 11:13:04 AM PST
by
ken5050
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