[maxwell]

BWAHAHA... Well I like my fries with cheese 'n chili, my FRiend. No catsup, no yellow stuff.

You're right, though, about the burger. Burger just ain't the same without a lil' bite. I have to part with ya on the dijon issue though-- I ain't no stinkin' lib but my favorite mustards are the hot spicy ones that make ya cry like a girl when ya bite into 'em...

Though a good yellow onion will work the same magic. Ain't nothin' like a half-inch slab of yellow onion that leaves ya reeking tearfully even before you eat it...

[nevergiveup]

You reminded me of what my mother told me when I was knee high to a grasshopper. Trying to get me to use Guldens (dijon has been, is, and always will be verbotten), she would ask:

"Do you want the big boys' mustard (Gulden's) or the little girls' mustard (Frenches)".