I think that meshwi means it is kabab-ed; skewered grilled meat.
Taboulleh:1 cup bulgar wheat, 2 cups boiling water
Pour the boiling water over the wheat, cover and let stand for 1 hour. Remove the excess water by pressing the mixture in a fine sieve. (It seems to be used alot in salads. Apparently like a "cracked wheat salad".}(I think I have had this, or something similar.)
KOUNAFA pastry (shredded baked wheat dough filled with cheese, cream or pistachios, covered with syrup). *This does sound good!!!
It isn't that I wouldn't want to try or taste these foods, it's just that they made it sound like it was so well known all over the world... like KFC. Actually, I think some of this sounds pretty tasty!! Even the chicpea dip!!:)