We went back to the hotel, where he relaxed in civilian clothes (and comfortable undies) then went to Red Lobster for dinner. We spent a quiet evening in the hotel, and the next day got up late, ate a huge brunch at Cracker Barrel, went to a local Louisville mall where he bought a few CD's and listened to them, went downtown to a coffee specialty store, then out to dinner at a Texas Roadhouse, where he downed a "Cowboy sized" steak
I wonder whats up with that. According to the Army recruiter I spoke to, our soldiers get fed like this in the Army all the time.. ;-)
Yeah, right!! :o)
Actually, Eric said the food was good........he's not very picky........but that he never had time to eat, with the DI's standing around screaming at them to finish!
One of the things he said he enjoyed most, was having time to eat slowly, and talk during a meal. (And he said he really missed my cookies!)
Since he ate a zillion crab legs at Red Lobster, it took a long time to finish!