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To: nopardons
She had this really bad fried chicken recipe one month. I took one look at it, faxed it to my dad, who is an expert of all things fried, and we both agreed: If you followed her recipe, you'd have very dry chicken with mushy coating. I am certain a 12 year old boy could have written a better recipe.

I still like watching Julia Child re-runs. And I like Sarah Moulton too.

205 posted on 08/18/2002 9:43:28 PM PDT by Bella_Bru
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To: Bella_Bru
Julia Childs is FANTASTIC ! I also like Jaquer Peppin; especially the shows he does with his daughter and the ones he does with Julia. I'm afraid that I don't know who Sarah Moulton is. Please enlighten. :-)

Most of Martha's recipes seem to either turn into inedable goo, or sound just plain old disgusting ! Even her recipe for standing rib roast looked vile and I can't imagine cooking one, as was called for.

206 posted on 08/18/2002 9:47:08 PM PDT by nopardons
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To: Bella_Bru
Did you know that Julia Child was an OSS (later the CIA) agent during WW II? She worked with the French underground during the war.
212 posted on 08/18/2002 9:59:15 PM PDT by connectthedots
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