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French diet demands horse passports
Scotland on Sunday UK ^ | 3/24/02 | TOBY McDONALD

Posted on 03/24/2002 1:20:16 AM PST by LarryLied

SCOTLAND’S 250,000 horse population is to be electronically tagged to ensure their meat is fit to serve on Continental dinner tables.

About £1m worth of British horse flesh is sold abroad every year for human consumption, but French officials are horrified by the importation of mares and stallions which have been given medicine that could make them unfit to eat.

The Scottish Executive has confirmed that all horses north of the Border will be covered by EU regulations which control the transport of cows, sheep and pigs to the Continent.

It will mean every horse being fitted with a microchip and issued with its own passport. Owners face bills of up to £100 per animal to provide the passport, listing any past illnesses and medication taken.

Yesterday a senior vet warned that thousands of horse owners would refuse to comply unless they received government subsidies.

Professor Sandy Love, head of the equine welfare and sports horse injuries unit at Glasgow University, said: "The cost of farm animal passports was funded by government at a cost of millions, and has been sustained by government funding.

"But the horse is perceived to be a luxury item owned by a particular socio-economic group. I don’t think that is the reality, however."

In February, Department for Environment, Food and Rural Affairs minister Alun Michael said that passports would be introduced in England and Wales by December 2003. The Scottish Executive has now confirmed it will follow suit.

The British Equestrian Federation has been asked to devise a scheme and will issue details next month.

Professor Love, who is president of the British Equine Veterinary Association, said it backed the move because it could prevent the spread of contagious diseases. "In my personal view it would not be a bad thing if the trade in horse for human consumption is stopped.

"But there are good spin-offs from the passport idea. At the moment we don’t know how many horses there are, where they are or who owns them, and the first step to have proper control in the health and disease among animals would be knowing where they are."

Yesterday a spokesman for the Scottish Executive said: "We wholeheartedly endorse the principles of this regulation and what it is trying to achieve."

He said the cost would be less than £100, although no final figure had been agreed


TOPICS: Business/Economy; Culture/Society; Foreign Affairs; News/Current Events
KEYWORDS: french; horse; horsemeat; passport

1 posted on 03/24/2002 1:20:16 AM PST by LarryLied
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To: LarryLied
No horses should be extradited to France if they are subject to the death penalty and no equine intelligence should be shared with them!
2 posted on 03/24/2002 1:30:37 AM PST by BnBlFlag
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To: BnBlFlag
Is the French consumption of horsemeat the reason why there are so many horses' asses in France?
3 posted on 03/24/2002 2:38:38 AM PST by FreedomPoster
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To: LarryLied

I vill have ze Sooper Trigger Burger wiz cheese!


4 posted on 03/24/2002 4:07:12 AM PST by RippleFire
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To: RippleFire
At least we know where Trigger is.
5 posted on 03/24/2002 4:11:42 AM PST by xp38
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To: xp38
Those brits will export mad horse burgers for a buck pound
6 posted on 03/24/2002 4:35:40 AM PST by chainsaw
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Comment #7 Removed by Moderator

To: LarryLied
A horse is a horse, of course, of course,

and no one can talk to a horse of course

That is, of course, unless the horse is the famous Mr. Ed.

Go right to the source and ask the horse

he'll give you the answer that you'll endorse.

He's always on a steady course.

Talk to Mr. Ed

People yakkity yak a streak and waste your time of day

But Mister Ed will never speak unless he has something to say.

A horse is a horse, of course, of course, and this one'll talk 'til his voice is hoarse.

You never heard of a talking horse?

Well listen to this.

"I am Mister Ed."

8 posted on 03/24/2002 5:04:36 AM PST by Catspaw
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To: Catspaw
Willll burrrr
9 posted on 03/24/2002 6:19:48 AM PST by Eska
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To: coteblanche
A classic 18th century silhouette you have there. Didn't know anyone had animated it. I've cut dozens of those out of thin plywood for decoration. If you like silhouettes, Carol Belanger Grafton has several books out with thousands of them from the 18th and 19th centuries.
10 posted on 03/24/2002 11:28:41 AM PST by LarryLied
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Comment #11 Removed by Moderator

To: LarryLied

Passport!?! Chomp! Run you guys, make a break for it!

12 posted on 03/27/2002 3:32:55 AM PST by csvset
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To: csvset
Wonder if the French have preferences. Do ladies have Shetland ponies for a light lunch while men order Clydesdales?
13 posted on 03/27/2002 6:04:38 AM PST by LarryLied
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To: LarryLied
I don't know. Fwiw, the cities I visited in the south of France, didn't have "supermarkets" per se, rather the local butcher shop, bakery, etc.

I saw the signs advertising horse meat.. You would see the rabbits, ducks, chickens, etc. , hanging in the shop window.

14 posted on 03/27/2002 6:32:45 AM PST by csvset
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