Posted on 02/25/2025 12:14:45 PM PST by E. Pluribus Unum
It’s 1860 all over again.
Pramila Jaypal on why we must have illegal aliens:
“Look at the food on your table. Think about who picked it!"
(Excerpt) Read more at x.com ...
Somewhere in Hell...
Lies, murder, slavery, perversion, and treason.
If just a few would join the country’s direction and agree with a few things Trump is doing, we might start to unite this country.
Whether they tantrum against what is popular or jump on the train with the majority of, their current party is dead.
Who is going to smuggle their drugs across the border? Who is going to change Joe Biden’s diapers?
They originated the mudsill theory of labor.
I don’t like having illegal aliens enter our country. It is the same as invasion.
However, despite the wailings of “conservatives” and the like, “undocumented workers” work for a lot less than union or minimum wage, keeping costs and prices down and the consumer and economy wins.
There’s the illegal way and there’s the legal way.
Employers in the United States have often faced a shortage of available domestic workers who are able, willing and qualified to fill seasonal agricultural jobs. The H-2A program was instituted to meet this need for seasonal and temporary labor, without adding permanent residents to the population.
The H-2A program is authorized by the Immigration and Nationality Act, (INA) sec. 101(a)(15)(H)(ii)(a), 8 U.S.C. 1101(a)(15)(H)(ii)(a), which permits U.S. employers to bring temporary foreign workers into the United States to perform seasonal agricultural work.
The H-2A program is managed by three federal agencies. The Department of Labor (DOL) issues the H-2 labor certifications and oversees compliance with labor laws; U.S. Citizenship and Immigration Services (USCIS) adjudicates the H-2 petitions, and the Department of State (DOS) issues the visas to the workers at consulates overseas.
There are no annual limitations on the number of temporary foreign H-2A workers that may be admitted into the United States. However, under the current DOL labor certification process, employers must certify that U.S. workers are not available to perform this work before they may hire a nonimmigrant worker. They must also certify that the wages and working conditions meet regional standards.
Since this is a temporary worker program, H-2A nonimmigrant workers coming to the United States to perform seasonal jobs must leave following a maximum period of stay.
I don’t like having illegal aliens enter our country. It is the same as invasion.
However, despite the wailings of “conservatives” and the like, “undocumented workers” work for a lot less than union or minimum wage, keeping costs and prices down and the consumer and economy wins.
I’ve taken many a truckload of produce I raised to the market.
Documented migrant workers?
When I look at the food on my table I ask WHAT COUNTRY DID IT COM FROM?
“And dat natural cotton dey’s makin’ yo’ blue jeans outa.”
“If you free the slaves, who will pick the cotton?”
Arrogant, Ignorant, and Evil!
>>Democrats haven’t been this angry since the first time Republicans freed their slaves.
Lol!
When did they ever leave their roots?
Israel can’t let illegals in to do agricultural work. So they innovate:
https://en.rattibha.com/thread/1626097252895686656
Low wages strangle innovation. Here’s an example of what could be:
“3D printed homes can potentially reduce construction costs due to lower labor expenses and material waste”
https://www.inorigin.eu/3d-printed-homes-cost/
If a business model relies on breaking the law then it’s time to rethink the entire business plan.
Steven Miller talked about having a workers permit that is utilized during harvest seasons and that has been in place for years.
I want my food to be picked by fired government bureaucrats. It’s cruel to give their news farm jobs to illegals.
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