Not this time.
Red Lobster did this to themselves................
I’m sure inflation ate up the little margin they had.
Red Lobster did this to themselves................
Back many decades ago all the food used to be in-house cooked live or never frozen foods. I can instantly tell just by the smell if fish or shellfish is fresh or previously frozen. The flavor and texture is even worse and I won't do it.
I have no problem paying extra for quality.