[Victor]

"...Wine is gone. Beer is gone. Sparkling water is gon e.."

I've been making wine for 20 years.

And you don't need presses, crushers, and fancy containers....you can buy 6 gallon pails of fresh juice for about $50.

Ferment it out yourself; my per bottle cost is about $2/bottle. And just as good as any store bought wine.

If you invest in a 40 gallon stainless steel tank, you don't even need to bottle the wine....just pour from the tank.

[PrincessB]

Good to know. Thanks.