Top Ramen with frozen veggies added. Then a can of chicken breast added for a Sunday treat.
Hah, and we did ‘Macaroni & Cheese” for half our meals, and on Sunday, for a gourmet meal, we would have macaroni and cheese with a can of tuna mixed in.
LOL I still do that once in a while for nostalgias sake; add an egg or two stir-fryed in a wok. Yum.
That was a feast in the lean times.