I don’t believe I saw that C & H is dead yet. It also gets sugar cane from other places than Hawaii.
I agree with your sentiments, but don’t give up just yet.
Okay ;) I was thinking maybe I needed to run to the grocery store, clear their shelves and figure out where to store tons of sugar. Well, not that much obviously but I really don’t ever want to have to buy beet sugar.
I have a recipe for zucchini bread that I found on a box of C&H brown sugar many, many years ago. I’ve never used anything other than C&H. I hope we’re not going to see sugar from China....ever.