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To: Windflier
Might be a good pig, but if you want excellent, you've gotta throw in some rogue yams ;-)

We are not enemy's Wind.....;) I've read you posts for many years.......cooking whole pig is an art.....and I respect what you have to say......this Freeper killing Freeper BS needs to end now....Cooking tends to have a common theme......So how do you cook......whole Pig....;)?

713 posted on 07/12/2012 7:13:04 PM PDT by ScreamingFist (Quiet the Idiot)
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To: ScreamingFist; JRandomFreeper
....this Freeper killing Freeper BS needs to end now.

Please tell that to those who insist upon continually cutting across the grain of the owner's mission statement.

I don't like to see long time contributing members get the boot, but "after a long train of abuses...." Enough can be quite enough.

Don't know a damn thing about roasting pigs, my friend. I think JRandom Freeper's the expert in that area.

715 posted on 07/12/2012 7:20:04 PM PDT by Windflier (To anger a conservative, tell him a lie. To anger a liberal, tell him the truth.)
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