*HUG*
Good evening/morning, Ma!
I am cooking a turkey with some Cajun side dishes, and a traditional meat pie that my late Mom used to make.
I looked a a Turkducken, but didn’t buy it.
I’m spending my first Thanksgiving in Alaska. We have ham and pumpkin pie and the boiler got fixed this morning. It has warmed up to 9 right now, and we are toasty inside.